Fried Onion Rings
Submitted by Caroline
These onion rings will be devoured by kids and adults alike. One batch is never enough though...they go in seconds!
(1 vote)
Type of Recipe:
Pareve
Categories
Prep Time:10 minutes
Cook Time:8 minutes
Servings:
Ingredients
- 2 medium onions
- 1 cup flour
- 1 cup olive oil
- 1⁄3 salt
Instructions
Peel and slice onions into rings and drop into boiling water for 5 minutes. Remove and transfer onions to iced water. Keep in iced water for 3 minutes. Drain well.
Coat onions in flour. Fry in hot olive oil until golden brown and crisp. Sprinkle with a little salt to taste.
Follow Us On
|
|
My Recipe Box
Reviews
I really love that there are so few ingredients. (i always feel guilty when deep frying, but somehow the natural ingredients make that go away :)